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Party Food of The Hamptons

  • By Aaron Welsh

The first season of Revenge had its fair share of parties. From birthdays to charitable galas, each affair was one to remember. One of the best things about parties is the food. Are you itching to throw your own Hamptons inspired party? We've compiled some food and drink recipes that will be delightful to share with your guests. Enjoy!




Just because you poured a cheap pilsner into a pint glass doesn’t make it a fancy drink. Leave the cheap beer at home and treat your guests to a properly made cocktail before dinner starts because it just doesn’t feel like a proper party without a fancy drink in your hand.

1. Clinton Kelly's Sazerac

Ingredients
•1 cube sugar
•1 1/2 oz rye whiskey or bourbon
•1/4 oz absinthe
•3 dashes Peychaud's bitters
•Lemon peel (for garnish)

Instructions
Step 1: Add absinthe to a chilled glass. Swirl the glass until the liquid coats the inside, then discard the remaining absinthe.
Step 2: Add sugar cube to glass. Add the Peychaud's Bitter to it, then crush the sugar cube.
Step 3: Add the rye whiskey or bourbon to the glass. Garnish with lemon peel and enjoy.

For more recipes to inspire your next party visit ABC's The Chew


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