The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food -- from cooking and home entertaining to food trends, restaurants, holidays and more -- all aimed at making life better, fuller and more fun. It is broadcast live, weekdays, from New York City.
A mind-blowing surprise appearance by a beloved friend of "The Chew" for a big announcement paired with a once-in-a-lifetime vacation giveaway! Clinton Kelly tests a recipe never before seen on television – Fried Inside-Out Cake Balls; Carla Hall and Mario Batali "mash up" Italian and Southern favorites to make Fried Chicken Stromboli with Pepper Gravy. Katie Lee ("Beach Bites with Katie Lee") shows how to make West Virginia Style Hot Dogs.
Frank Grillo ("Kingdom") learns how to make Mexican Street Corn Salad with Mario Batali; Michael Symon makes a Roasted Pickled Pepper Hero; viewers offer their best dishes and compete for a chance to cook with Carla Hall.
Michael Symon makes his take on a classic Pub Burger, Chopped Burger and Smashed Burger; Carla Hall and Mario Batali cook Shoestring Fries with Garlic and Rosemary, pairing them with a supremely sippable Mexican Chocolate Sweet Potato Milkshake. Chef Grace Ramirez teams with Clinton Kelly to make a Latin-inspired Turkey Burger with Raclette Cheese.
A viewer's mouthwatering recipe for Cracklin' Mozzarella Sticks with Tomato Basil Salad; Erin French ("The Lost Kitchen") joins Michael Symon to make Pork Burgers with Grilled Peaches, Bacon and Blue Cheese; Carla and Clinton visit the Bread Guru behind Sullivan Street Bakery in NYC to learn the secret to homemade bread success.
It's a BBQ bonanza when Michael Symon creates the perfect Spice-Rubbed Smoked Chicken. Mario Batali and Carla Hall offer sides of Spicy Honey Dijon Coleslaw and Havarti and Horseradish Stovetop Mac and Cheese. Clinton Kelly completes the feast with Peach Cobbler with Raspberry Coulis.
Michael Symon makes quick and simple Grilled Soy Chicken Thighs with Honeydew Relish in a "5-in-5"; Carla Hall whips up a viewer's decadent recipe for Red Velvet Cannoli Cake; Mario Batali cooks a snappy supper of Grilled Lamb Chops and Plums with Mint Pesto supper.
The incredible Michael Strahan (ABC's "The $100,000 Pyramid" and "Good Morning America") joins Mario Batali to prepare a sizzling T-Bone with Green Bean Salad. Clinton Kelly preps a refreshing Tiki Bar combo—a Mellow Monkey cocktail with Pineapple Teriyaki Meatballs. Carla Hall builds a Sundae Funday with a Banana Split Ice Cream Cupcake Bar.
Carla Hall makes Grilled Japanese Eggplant with Fresh Tomato Sauce and a Blackberry Charlotte for dessert; Clinton Kelly is joined by author Joy Bauer to make Vegetable Lo Mein, and Michael Symon grills up Lamb Ribs with Shaved Asparagus, Mint and Feta Salad.
The hilarious Larry the Cable Guy ("Disney Cars 3") cooks with Mario Batali; Michael Symon learns about delicious Korean classics from Esther Choi at Brooklyn's Mokbar and then makes a sensational Shrimp Summer Roll; Clinton Kelly makes Edamame Hummus; Carla Hall creates a quick and easy Broccoli Pesto Pasta to brighten any table.
Award-winning actress Scarlett Johansson ("Rough Night") makes her "Chew" debut and teams with Mario Batali, who shows her how to create a main dish perfect for Dad's big day. The co-hosts share their favorite Father's Day traditions and memories.
Laverne Cox talks about the new season of "Orange Is the New Black," joining Clinton Kelly and Carla Hall. Michael Symon and Mario Batali Grill 'N Chill, making a mouth-watering dish for your next pool party.
Clinton Kelly pairs Squash and Goat Cheese Tartlets with a Fizzy Rosé Cocktail for a summertime duo to delight. Mario Batali, inspired by his Michigan summers, creates a Whitefish Fry with Serrano Pepper Tartar Sauce, and Michael Symon makes Stuffed Baked Tomatoes, bursting with flavor.
Michael Symon makes a childhood favorite from Cleveland, Casatta Cake; Carla Hall whips up a Cornbread Blueberry Trifle perfect for a hot day; Daphne Oz creates a decadent dessert, Caramel Peanut Butter Popcorn Donut Drops. Clinton Kelly hosts his annual Tip-A-Thon, including his recipe for Pineapple Upside-Down Kebabs, a Pineapple Vase centerpiece and more pro tips for seamless hosting.
Derek Hough ("World of Dance") partners with dance enthusiast Carla Hall, who shows him all the right moves to make his favorite dessert, Banana Cream Pie. Mario Batali creates a fresh-from-the-market dish of Grilled Wings with Focaccia Panzanella, and Clinton Kelly faces off with Carla Hall to determine which cheese fries taste best – homemade or store-bought?
Laura Prepon ("The Hero") teams with Carla Hall for a star-spangled classic to wow your party guests
Author and model Elettra Wiedemann talks about her new book, "Impatient Foodie," with Clinton Kelly; Michael Symon has a cookout classic in just five minutes; Carla Hall cuts time in half for a baked goodie
John Lithgow ("Beatriz at Dinner") joins Clinton to create a classic carnival treat in the kitchen; Carla puts her own spin on funnel cake; Michael's game of ring toss determines the ingredients for an impromptu dish
Ali Wentworth talks about her new show, "Nightcap," with Mario; Michael Symon and Clinton Kelly show how to turn your garden's bounty into a delicious meal
Loretta Devine ("The Carmichael Show") cooks up a yummy dish from scratch with Carla Hall, and country superstar and celebrity chef Trisha Yearwood teams with Mario Batali for "un-fried chicken"
"The Chew" is firing up the grill with the fabulous Rumer Willis ("Empire")