WEEKDAYS 1e|12c|p

Weekend Menu: Gulf Shrimp in Crazy Water, Banana Cream Pie and More!

By The Chew | Jun 15th, 2017



RECIPES


SHOPPING LIST

Produce

·      2 ½ red onions

·      1 head plus 4 cloves garlic

·      1 serrano chile

·      1 bulb fennel

·      12 cherry tomatoes

·      ½ bunch parsley

·      1 sprig fresh rosemary

·      2 cups arugula

·      6 ears corn

·      2 large ripe vine tomatoes

·      1 lime

·      ½ lemon

·      4 scallions

·      ¼ cup cilantro

·      2 bananas

Dairy

·      ¼ cup blue cheese

·      1 stick plus 7 tablespoons unsalted butter

·      1 cup sour cream

·      ½ cup feta

·      6 large egg yolks

·      1 ½ cups whole milk

·      ½ cup half & half

·      1 ½ cups heavy cream

Protein

·      12 jumbo shrimp (peeled, heads and tails on)

·      2 pounds flank steak

Grocery

·      1 teaspoon red chili flakes

·      2 teaspoons balsamic vinegar

·      1 teaspoon cayenne pepper

·      2 cups vanilla wafer cookies

·      1 1/4 cup sugar

·      ¼ cup cornstarch

·      1 vanilla bean

·      2 tablespoons confectioners' sugar

Specialty

·      ½ cup white wine

·      ½ cup sparkling salty water 

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