A Fun & Festive Dessert for Fall!
ingredients
ingredients
method
step-by-step directions

Praline-Pumpkin Mousse Cornucopias

  • 6 sugar ice cream cones
  • Vegetable cooking spray
  • All-purpose flour
  • 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet) (thawed)
  • 2 tablespoons sugar
  • 1/2 cup milk
  • 1 package (about 3.4 ounces) vanilla instant pudding and pie filling mix
  • 3/4 cup canned pumpkin
  • 3/4 teaspoon ground cinnamon
  • 1/2 cup heavy cream
  • 1 cup caramel topping (warmed)
  • 1/2 cup toasted chopped pecans
step-by-step directions
  • Heat the oven to 400ºF.
  • Wrap each cone tightly in aluminum foil, covering it completely and tucking any excess foil into the cone cavity. Spray the foil cones with the cooking spray.
  • Sprinkle the flour on the work surface.  Unfold the pastry sheet on the work surface. Cut the pastry sheet along the fold marks to form 3 rectangles. Cut each rectangle lengthwise into 4 strips, making 12 strips in all.
  • Press the ends of 2 pastry strips together. Starting at the pointed end of the cone, wind the pastry strip around 1 cone, slightly overlapping edges of pastry (strip will not reach the bottom of the cone). Spray the pastry cone with the cooking spray and sprinkle with 1 teaspoon sugar. Place the pastry cone on its side, with the end of the strip facing down, onto a baking sheet. Repeat with the remaining pastry strips. Bake for 15 minutes or until the pastries are golden brown.  Let the pastries cool completely on the baking sheet on a wire rack. Carefully remove the foil cones from the baked pastry.
  • Beat the milk, pudding mix, pumpkin and cinnamon in a medium bowl with a whisk until the mixture is thickened.
  • Beat the heavy cream in a medium bowl with an electric mixer on high speed until soft peaks form. Fold the whipped cream into the pumpkin mixture. Spoon or pipe the mixture into the pastry cones.
  • Stir the caramel topping and pecans in a small bowl. Place the pastries onto serving plates and drizzle with the caramel mixture.
Similar categories: Desserts Courses & Meals
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