This is a whole new twist on iced coffee.
Clinton Kelly's Coffee Ice Cubes
- Freshly brewed coffee
- Hazelnut liqueur
- Irish Cream liqueur
- Whipped cream
- Brew coffee and once it has cooled pour into ice cube trays and place in the freezer. Once cubes have frozen use to keep iced coffee cold without watering it down.
- Add your favorite liqueur or whipped cream on top of your iced coffee for an extra kick.