This dip is beautiful to look at and delicious to eat. Throw it together in minutes and impress your friends.
ingredients
method
ingredients

Mexican 5-Layer Dip

  • 1 12- ounce can Refried black beans
    1 cup Guacamole
    1 cup Sour cream
    1 cup Pico de Gallo
    1 cup Shredded cheddar cheese
    Tortilla chips
step-by-step directions
step-by-step directions
  • Spread refried beans on bottom of 9-inch pie plate.
  • Layer guacamole, sour cream, Pico de Gallo, then top with a layer of shredded cheddar cheese.
  • Cover and refrigerate until well chilled. Serve with tortilla chips.

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Mexican 5-Layer Dip

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3.0 stars based on 1 reviews
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