WEEKDAYS 1e|12c|p

Fried Bread

Sunny Anderson
|
Servings: 2 to 6
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easy
|
1 to 30 min

Fried bread topped with bacon brings one word to mind.. yum! Give it a try today.


  • Ingredients
  • step-by-step directions
Ingredients
Fried Bread
  • bread (sliced)
  • butter or bacon drippings
  • 4-6 bacon stips
Directions
  • Cook bacon strips in large skillet. Once cooked transfer bacon to paper towel lined plate.
  • Add sliced bread to skillet with residual bacon fat. Fry bread 1-2 minutes per side until golden brown and crisp. Serve with hash browns, bacon and sunny side up egg.

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