WEEKDAYS 1e|12c|p

Josh Turner's Frogmore Stew

Frogmore Stew Josh Turner
So easy you'll make it all the time!
skill level
Easy
time
Over 120min
servings
10 to 12
cost
$
Contributed by :
This simple and delicious dish is sure to please.
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ingredients
  • 10 Russet Potatoes
  • 3 14-ounce Packages Smoked Sausage
  • 2 pounds Shrimp (unpeeled)
  • 3 ounces Old Bay Seasoning
  • 6 Ears of corn (shucked and broken in half)
  • Salt
  • Melted Butter
  • Cocktail Sauce
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kitchenware
step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    3 ounces Old Bay Seasoning
    salt
    Fill a large pot with a pasta insert 1/3 full of water. Bring to a boil and add Old Bay Seasoning and season with salt.
  • 2
    10 Russet Potatoes
    6 Ears of corn (shucked and broken in half)
    Cut potatoes in half and add to boiling water. Cook potatoes until nearly done (15-20 min), then add corn and boil for an additional 10 minutes. 
  • 3
    3 14-ounce Packages Smoked Sausage
    2 pounds Shrimp (unpeeled)
    Slice sausage and add to pot, cooking for an additional 10 min. Add shrimp, stir, and cook until shrimp is pink.
  • 4
    Melted Butter
    Cocktail Sauce
    Drain off liquid and serve with melted butter and cocktail sauce.
 
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