Carla Hall's Graham Cracker Pie Crust
- 4 cups Chocolate Graham Crackers (ground)
- 2 sticks of Butter (softened)
- 1/2 teaspoon Salt
- Preheat an oven to 350 degrees F.
- In a bowl, combine the chocolate graham cracker crumbs, salt, and the butter, and mix together.
- Press evenly into the pie dish to make a crust. Bake for 5 to 8 minutes to set the crust. Cool before using.