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Mario's Hero Makeover: Grilled Corn Italian Style

1July 29Grilled Corn Italian Style
Balsamic Grilled Corn
skill level
Easy
time
1-30min
servings
cost
$
Contributed by :
Grilled Corn Italian Style Recipe: Sweet and savory combine as the incredible coating of these charred ears of corn.
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ingredients
  • 6 ears of fresh Sweet Corn
  • 2 tablespoons Honey
  • 1/4 cup Extra-Virgin Olive Oil
  • 1/4 cup Hellmann’s® Balsamic Mayonnaise Dressing
  • 1/2 cup grated Parmigiano
  • About 2 tablespoons chopped fresh Mint
  • Hot Red Pepper Flakes (optional)
  • Black Pepper to taste
kitchenware
step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    6 ears of fresh Sweet Corn
    Preheat a grill or the broiler. Place the corn on the hottest part of the grill and cook for 3 minutes, or until grill marks appear on the first side. Roll each ear over a quarter turn and cook for 2 to 3 minutes, then repeat two more times.
  • 2
    2 tablespoons Honey
    1/4 cup Extra-Virgin Olive Oil
    1/4 cup Hellmann’s® Balsamic Mayonnaise Dressing
    1/2 cup grated Parmigiano
    Meanwhile, heat the honey in a microwave for 20 seconds. Mix the honey with the olive oil and the Hellmann’s® in a small bowl till smooth. Pour onto a large flat plate. Spread the Parmigiano on another flat plate. 
  • 3
    About 2 tablespoons chopped fresh Mint
    Hot Red Pepper Flakes (optional)
    Black Pepper to taste
    When the corn is cooked, roll each ear in the honey and mayo mixture, and then dredge in the Parmigiano to coat lightly. Place on a platter, sprinkle with the mint and pepper flakes, and serve immediately with fresh black pepper on the side.
 
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