WEEKDAYS 1e|12c|p

Clinton Kelly's Hot Toddy

Clinton Kelly
Servings: 1
1 to 30 min

Spiked Tea

  • Ingredients
  • step-by-step directions
Clinton Kelly's Hot Toddy
  • 1 Leftover Honey (about 1-2 tablespoons; in jar)
  • 4 ounces warm Black Tea
  • 1 wedge Lemon Juice
  • 1 1/2 ounces Bourbon Whiskey
  • Pour warm tea and whiskey into jar of honey. Shake to dissolve honey. Garnish with squeeze of lemon juice. Serve warm.


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