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Daphne Oz's Marinated Skirt Steak

Marinated Skirt Steak Daphne Oz
Pineapple-Soy Steak
skill level
Easy
time
1-30min
servings
4 to 6
cost
$
Contributed by :
Marinated Skirt Steak Recipe: The red chili paste cuts the sweetness of the pineapple juice for a full, round flavor.
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ingredients
  • Olive Oil
  • 1 Shallot (minced)
  • 2 Garlic cloves (sliced)
  • 1/2 cup Orange Juice
  • 2 tablespoons Soy Sauce
  • 2 teaspoons Sriracha
  • 1 1/2 pounds Skirt Steak
  • 2 Avocados (thinly sliced to serve)
  • 1 Orange (halved)
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    Olive Oil
    1 Shallot (minced)
    2 Garlic cloves (sliced)
    1/2 cup Orange Juice
    2 tablespoons Soy Sauce
    2 teaspoons Sriracha
    1 1/2 pounds Skirt Steak
    Combine the ingredients, excluding the avocado and orange, in a large zip top bag and allow to marinate for 4 to 6 hours.
  • 2
     
    Preheat grill pan over medium-high. Remove steak from marinade and pat dry with paper towels. Season the steak generously with salt and freshly ground pepper. Place on grill and cook for 2 to 3 minutes per side or until its reached desired doneness.
  • 3
    1 Orange (halved)
    2 Avocados (thinly sliced to serve)
    Remove from grill and allow to rest for 5 minutes before slicing. While the steak rests, lightly oil the orange and grill until charred grill marks form, about 3 to 4 minutes. Squeeze the grilled orange over the steak with slices of avocado.

    Helpful Tip:
    1. Throwing an orange on the grill helps to caramelize the juice like a low-calorie glaze.
 
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