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Mario Batali's Melon Carpaccio

Melon Carpaccio Mario Batali
Sweet and savory!
skill level
Easy
time
1-30min
servings
8
cost
$
Contributed by :
This tasty dish is perfect at dinner parties or as a side with your daily dinner.
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ingredients
  • 1 Cantaloupe or Honeydew Melon (thinly sliced)
  • 1/4 pound Spicy Salami (julienned)
  • 1/4 cup Parmigiano Reggiano (shaved with a vegetable peeler)
  • 2 tablespoons Extra Virgin Olive Oil
  • 2 cups Arugula
  • 2 Limes
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    1 Cantaloupe or Honeydew Melon (thinly sliced)
    Very thinly slice the melon. Arrange on a serving plate.
  • 2
    1/4 pound Spicy Salami (julienned)
    1/4 cup Parmigiano Reggiano (shaved with a vegetable peeler)
    Sprinkle the salami and cheese over the melon.
  • 3
    2 tablespoons Extra Virgin Olive Oil
    2 cups Arugula
    2 Limes
    Artfully arrange the arugula over the melon, salami, and parmigiano. Finish with lime juice, olive oil and freshly cracked pepper.
 
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