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Michael Symon's Pasta Pomodoro

Pasta Pomodoro Michael Symon
Simple and delicious!
skill level
Easy
time
1-30min
servings
6
cost
$
Contributed by :
This easy dish is just the thing for dinner tonight.
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ingredients
  • 2 tablespoons Olive Oil plus extra for finish
  • 2 cloves Garlic (sliced)
  • 1 Onion (diced)
  • 3 Ripe Tomatoes (cored and chopped)
  • 1/4 cup Basil (leaves only - chopped)
  • 1 pound spaghettini (cooked)
  • red pepper chili flakes to taste
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kitchenware
step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    2 tablespoons Olive Oil
    Heat a skillet over medium high heat. Add the olive oil.
  • 2
    2 cloves Garlic (sliced)
    1 Onion (diced)
    3 Ripe Tomatoes (cored and chopped)
    red pepper chili flakes to taste
    Once hot, add the onion and sweat for 2 minutes, add the garlic, and cook for a minute. Add the tomatoes, and cook, tossing, for 5 minutes, until they have broken down. Add a generous pinch of salt and chili flakes.
  • 3
    1/4 cup Basil (leaves only - chopped)
    1 pound spaghettini (cooked)
    Olive Oil
    Add pasta to pan with some of the pasta water. Add basil and toss together. Finish with an extra drizzle of olive oil.
 
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