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Carla Hall's Peach Preserves

Peach Preserves Carla Hall
Peach Spread
skill level
Easy
time
30-60min
servings
2
cost
$
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Spread this refreshing compote on toast or stir a spoonful into yogurt.
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ingredients
  • 1 pound frozen Peach Slices
  • 1 1/2 cups Granulated Sugar
  • 3/4 cup Water
  • 1 Lemon (juice and zest)
  • pinch of Salt
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    1 pound frozen Peach Slices
    1 1/2 cups Granulated Sugar
    3/4 cup Water
    1 Lemon (juice and zest)
    pinch of Salt
    Combine all of the ingredients in a high-sided saute pan or sauce pot. Heat over medium, stirring until the sugar has dissolved. Bring to a boil and reduce to a simmer.
  • 2
     
    Cook until the mixture achieves a nice amber color, about an hour at a gentle simmer. Cooking time varies depending on the size of your pan and moisture in the peaches.
  • 3
     
    Transfer mixture to a heat proof jar or bowl cool to room temperature. Store in the fridge for up to 1 wk.
 
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