WEEKDAYS 1e|12c|p


Daphne Oz
Servings: 1
1 to 30 min

Don't know what to put in your kid's lunch box? Not to worry, Daphne's got just the thing. This pizza has it all -- taste, nutrition and a fun name.

  • Ingredients
  • step-by-step directions
  • For the Sauteed Spinach:
  • 1 pound Baby spinach
  • 2 tablespoon Olive oil
  • salt and freshly ground black pepper
  • For the PizzaWich:
  • 1 whole wheat English muffin
  • 2 tablespoon sundried tomato paste
  • 1/4 cup sautéed baby spinach
  • 1 slice mozzarella cheese (Deli-Style)
  • 5 slices mini-pepperoni
  • To Decorate:
  • olives carrots red peppers
  • For the Sauteed Spinach: In a large skillet at olive oil. Add spinach and season with salt and pepper. Cook until spinach has wilted (about 3-4 minutes)
  • For the PizzaWich: Split and toast English muffin
  • Spread sun dried tomato paste on 1/2 of muffin. Top with sauted spinach. Top with second muffin side.
  • With a cookie-cutter of your choice, cut out a shape from cheese slice. Place on top of muffin and decorate with peppers, onions and carrots.
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