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Porter Sangaree by Jack McGarry of The Dead Rabbit

Porter Sangaree by Jack McGarry Hi Res
Specialty Cocktail
skill level
Easy
time
1-30min
servings
1
cost
$
Contributed by :
A sangaree is typically a chilled cocktail mixed with water and spices. Made with a combination of unique flavors, Jack McGarry's Porter Sangaree is a refreshing change.
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ingredients
  • 6 ounces American Founders Porter
  • 3/4 ounce Lemon Sherbert
  • 3 dashes Mace Tincture
  • 3 dashes Dead Rabbit Orinoco Bitters
  • Nutmeg (freshly grated)
  • Lemon Oils (for garnish) 
kitchenware
step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    6 ounces American Founders Porter
    3/4 ounce Lemon Sherbert
    3 dashes Mace Tincture
    3 dashes Dead Rabbit Orinoco Bitters
    In a mixing glass, combine the porter, sherbert, mace tincture, and bitters. Add ice and stir until ice-cold. 
  • 2
    Nutmeg
    Lemon Oils 
    Strain into a punch goblet with one chunk of ice and finish with freshly grated nutmeg and lemon oils.
 
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