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Daphne Oz's Robiola Pizza with White Truffle Oil

Robiola Pizza Daphne Oz
A truly gourmet pizza!
skill level
Easy
time
1-30min
servings
8
cost
$
Contributed by :
There's nothing like a white pizza with truffle oil. It's simply delicious. Try this one and see for yourself.
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ingredients
  • 1 pizza dough (store bought or your favorite recipe)
  • 2 teaspoon salt
  • 1/2 cup chopped fresh chives
  • 2 1/2 cup fresh Robiola cheese
  • 5 tablespoon white truffle oil (or to taste)
  • Olive Oil
kitchenware
step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    1 pizza dough (store bought or your favorite recipe)
    Roll out pizza dough into a large round. Dock all over with a fork.
  • 2
    Olive Oil
    Add olive oil to cast iron skillet. Put dough in skillet and cook for about 2 minutes per side (so sides are golden brown).
  • 3
    2 teaspoon salt
    1/2 cup chopped fresh chives
    2 1/2 cup fresh Robiola cheese
    5 tablespoon white truffle oil (or to taste)
    Once the dough is cooked cut in half lengthwise (so you end up with two round pieces). Flip on dough circle over (so the crusted brown is on bottom) and layer inside with robiola, chives, and truffle oil. Put second circle on top and place pizza on a baking sheet. But in oven at 500F for 5-8 minutes, until cheese has fully melted. Remove from oven and top with more truffle oil, to taste. Cut into slices and serve immediately. 
 
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