WEEKDAYS 1e|12c|p

Rose Wine Macerated Strawberries

Michael Symon
Servings: 12
1 to 30 min

Michael's Rose wine macerated strawberries are the perfect topping for his lemony angel food cake!

  • Ingredients
  • step-by-step directions
Rose Wine Macerated Strawberries
  • 1 pound strawberries (sliced)
  • 1/4 cup Rose wine (fruity)
  • 2 tablespoons sugar
  • Add all ingredients in a bowl. Mix to combine well. Cover with plastic wrap and refrigerate for at least a half an hour to draw out berry juices.
  • Serve individually or as a topping to dessert of choice.
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