SEASON PREMIERE TUESDAY SEPT 5 1e|12c|p

Sazerac

Clinton Kelly
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Servings: 1
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easy
|
0 to 15 min

Clinton gets creative with this sophisticated cocktail!


  • Ingredients
  • step-by-step directions
Ingredients
Sazerac
  • 1/4 ounce absinthe
  • 1 cube sugar
  • 3 dashes bitters
  • 1 1/2 ounces rye whiskey or bourbon
  • Lemon peel (for garnish)
Directions
  • Add absinthe to a chilled rocks glass, swirling to coat the inside, then discard the remaining absinthe.
  • Add sugar cube to glass. Add the bitters, then crush the sugar cube.
  • In a mixing glass filled with ice, add the rye whiskey or bourbon and stir until chilled. Strain into the rocks glass and stir to combine. Garnish with lemon peel and enjoy.
  • Tip: Use your favorite winter citrus in this drink!
Similar categories: Cocktails

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