WEEKDAYS 1e|12c|p

Ron Badach's Spicy Black Bean Burger with Chipotle Mayo

Spicy Black Bean Burger Ron Badach
Meatless Burger
skill level
Easy
time
1-30min
servings
4
cost
$
Contributed by :
Spicy Black Bean Burger with Chipotle Mayo Recipe: The combination of whole and crushed black beans helps the burger stay together.
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ingredients
  • 1 cup Black Beans (rinsed and drained)
  • 1 cup Black Beans (pulsed)
  • 1 Egg (lightly beaten)
  • 2 Scallions (fine chopped)
  • 1 Garlic clove (minced)
  • 1 teaspoon Cumin
  • 1 teaspoon Oregano (dried)
  • 1/2 teaspoon Red Pepper Flakes
  • Hot Sauce (several dashes)
  • 2 teaspoons Salsa
  • 1 1/4 cups Bread Crumbs
  • Salt and Pepper (to taste)
  • 1 cup Mayo
  • 1/2 Chipotle in Adobo (minced)
  • 1/4 Lime (juice)
  • Lime zest
  • 2 tablespoons fresh Chives (chopped)
  • 4 slices Pepper Jack Cheese
  • For the Toppings:
  • Caramelized Onions
  • Pea Shoots
  • Ciabatta Rolls
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    1 cup Black Beans (rinsed and drained)
    1 cup Black Beans (pulsed)
    2 Scallions (fine chopped)
    1 Garlic clove (minced)
    1 Egg (lightly beaten)
    1 teaspoon Cumin
    1 teaspoon Oregano (dried)
    1/2 teaspoon Red Pepper Flakes
    Hot Sauce (several dashes)
    2 teaspoons Salsa
    1 1/4 cups Bread Crumbs
    Salt and Pepper (to taste)
    Combine beans, scallions, garlic, egg, spices, hot sauce, salsa and bread crumbs. Mix together well. Season with salt and pepper to taste. Form burger patties out of mixture. 
  • 2
    4 slices Pepper Jack Cheese
    Heat olive oil in a pan or grill pan over medium heat and then grill patties on one side until crisp, flip the patty and then top with pepperjack. Cook until crisp and cheese has melted.
  • 3
    Caramelized Onions
    Pea Shoots
    Ciabatta Rolls
    For the Toppings: Top burger patties with chipotle mayo, carmelized onions, and pea shoots. Serve on a toasted ciabatta roll.
  • 4
    1 cup Mayo
    1/2 Chipotle in Adobo (minced)
    1/4 Lime (juice)
    Lime zest
    2 tablespoons fresh Chives (chopped)
    For the Mayo, combine mayo, chives, chipotle in adobo, lime juice, and lime zest.

    Helpful Tips:
    1. Combining pulsed black beans with whole ones gives the veggie patty more texture and helps it bind together.
    2. Make the black bean patties in advance and freeze them for a quick weeknight dinner.
 
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