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Sugared Plums with Creme Fraiche and Amaretti Cookies

Sugared Plums Creme Fraiche Amaretti Cookies Carla Hall
This summer dessert comes together in minutes but will please even the pickiest eaters.
skill level
Easy
time
1-30min
servings
6
cost
$
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This summer dessert comes together in minutes but will please even the pickiest eaters.
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ingredients
  • 3 Ripe Plums (halved and pitted)
  • 3 tablespoons Plus 1 teaspoon Sugar
  • 1 cup Crushed Amaretti Cookies
  • 6 tablespoons Creme Fraiche
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
      
    Preheat broiler.
  • 2
    3 Ripe Plums (halved and pitted)
    3 tablespoons Plus 1 teaspoon Sugar
    Arrange the plums, cut side up, on a baking sheet and sprinkle with the sugar.
  • 3
      
    Broil until tops begin to brown and caramelize, about 2 minutes. Do not leave unattended as they will brown quickly.
  • 4
    1 cup Crushed Amaretti Cookies
    6 tablespoons Creme Fraiche
    Sprinkle the plums with crushed amaretti cookies and dollop the plums with the creme fraiche to serve.
 
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