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Honkey Tonk Slush Punch

525 Honkey Tonk Slush Punch
Citrusy Bourbon Cocktail
skill level
Easy
time
1-30min
servings
18
cost
$
Contributed by :
Honkey Tonk Slush Punch Recipe: Prepare this refreshing big batch punch when hosting a crowd.
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ingredients
  • 16 ounces Bourbon
  • 2 cups Brewed Black Tea
  • 1/2 cup Granulated Sugar
  • 6 cups Ice
  • 6 ounces Frozen Orange Juice Concentrate (partially thawed)
  • 6 ounces Frozen Lemon Juice Concentrate (partially thawed)
  • 2 Oranges
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    16 ounces Bourbon
    2 cups Brewed Black Tea
    1/2 cup Granulated Sugar
    6 cups Ice
    6 ounces Frozen Orange Juice Concentrate (partially thawed)
    6 ounces Frozen Lemon Juice Concentrate (partially thawed)
    Add bourbon, tea, sugar and ice to blender. Do not over-blend, keeping ice slushy. Pour blended mixture, orange juice concentrate and lemon juice concentrate into a punch bowl and stir to combine. 
  • 2
    2 Oranges
    Slice an orange into wheels and add them to the punch. Garnish glasses with an orange wheel.
 
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