WEEKDAYS 1e|12c|p

Stuffed Strawberries

Clinton Kelly
Servings: 8
1 to 30 min
Part 1 of 2

The ultimate combination of sweet and salty: blue cheese stuffed strawberries drizzled in honey. Delish!

  • Ingredients
  • step-by-step directions
Stuffed Strawberries
  • 1 pound Strawberries (washed and dried)
  • 4 ounces Gorgonzola or any type of Blue Cheese
  • Toasted Pine Nuts or Walnuts (coarsely chopped)
  • Honey (to garnish)
  • Use a sharp paring knife to cut the Strawberries in lengthwise, through the top, leaving leaves on each side. Using a spoon or melon baller, remove a small portion of the center to create a cavity. Reserve remaining Strawberry pieces for a sangria or puree.
  • Fill the Strawberries with the crumbled Cheese and top with toasted Nuts. Drizzle with Honey to serve.
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