WEEKDAYS 1e|12c|p

Roasted Beet Goat Cheese Bites

Carla Hall
|
Servings: Over 12
|
easy
|
30 to 60 min

This dish is so delicious that it's hard to believe it's actually good for you too. Beets contain many nutritious compounds that guard against heart disease.


  • Ingredients
  • step-by-step directions
Ingredients
Roasted Beet Goat Cheese Bites
  • 4 small Beets
  • 8 ounces Goat Cheese
  • Zest of 1 Lemon
  • 1 tablespoon Parsley (finely chopped)
  • 1 tablespoon Tarragon (finely chopped)
  • 1 cup Toasted Walnuts (crushed)
Directions
  • Roast beets in oven at 400F for 45 minutes.
  • Take roasted beets and dice into small cubes. Mix goat cheese with lemon zest, herbs, and salt and pepper to taste. Take some of the goat cheese mixture and form a ball around pieces of beet. Next, roll the bites in the chopped walnuts.
  • Save in refrigerator until ready to serve.

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