Enjoy a taste of summer with this appetizer!
ingredients
ingredients
method
step-by-step directions

Carla Hall's Roasted Cherry Tomatoes with Blue Cheese

  • 1 Pint Cherry tomatoes
    1 Garlic clove (minced)
    1/2 cup Bread Crumbs
    1 tablespoon Butter
    1 tablespoon Parsley
    Salt and pepper to taste
    Crumble Blue Cheese
step-by-step directions
  • In a saute pan add butter, garlic, parsley and bread crumbs. Cook for a couple minutes until all the ingredients combine.
  • Cut each cherry tomato in half and fill with some of the bread crumb mixture. Put under the broiler for 2-3 minutes. Take tomatoes out of the oven and top each with a crumble of Blue cheese. Serve immediately.
comments ()
Use a Facebook account to add a comment, subject to Facebook's Terms of Service and Privacy Policy. Your Facebook name, photo & other personal information you make public on Facebook will appear with your comment, and may be used on ABC's media platforms. Learn more.