WEEKDAYS 1e|12c|p

Tipsy Palmer

568 Tipsy Palmer
Leave Arnold at home, there is a new Palmer in town
skill level
Easy
time
1-30min
servings
4
cost
$$
Contributed by :
Leave Arnold at home, there is a new Palmer in town
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ingredients
  • 1 cup good-quality Ginger Ale
  • 1 cup Lemonade
  • preferably homemade
  • 1/2 cup Bourbon
  • 1 small Lemon
  • thinly sliced
  • 1/2 English Cucumber
  • thinly sliced
  • 1/2 cup loosely packed fresh Mint Leaves
  • 1 3-inch piece of fresh Ginger
  • About 2 cups Ice Cubes
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step-by-step directions We've Made Cooking As Easy As 1-2-3! printer friendly version 
  • 1
    1 cup good-quality Ginger Ale
    1 cup Lemonade, preferably homeade
    1/2 cup Bourbon
    1 small Lemon, thinly sliced
    1/2 English Cucumber, thinly sliced
    1/2 cup loosely packed fresh Mint Leaves
    1 3-inch piece of fresh Ginger
    In a large pitcher, combine the Ginger Ale, Lemonade, Bourbon, Lemon, Cucumbers, and Mint. Peel the Ginger; then, using the vegetable peeler, shave the Ginger lengthwise into paper-thin ribbons. Add them to the lemonade mixture and stir well to muddle the ingredients and blend all the flavors. 
  • 2
    About 2 cups Ice Cubes
    Fill four large glasses with ice cubes and pour in the lemonade mixture, including the Lemon, Mint, Cucumbers, and Ginger. Serve immediately.

    Helpful Tips:
    1. Do not over muddle the ingredients.

 
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