WEEKDAYS 1e|12c|p

Tom Collins

Clinton Kelly
Servings: 1
0 to 15 min

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  • Ingredients
  • step-by-step directions
Tom Collins
  • 1 and 1/2 ounces gin
  • 1 ounce lemon juice
  • 1/2 ounce simple syrup
  • club soda
  • lemon peel (to garnish)
  • Maraschino cherries (to garnish)
  • ice (to serve)
  • In a cocktail shaker filled ice, add gin, lemon juice and peel, and simple syrup, and shake to combine. Pour into a Collins glass filled with ice and top with club soda. Garnish with a cherry.
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