WEEKDAYS 1e|12c|p

Watermelon Mint Sangria

Clinton Kelly
Servings: 8
1 to 30 min

Watermelon is the perfect fruit for this refreshing beverage.

  • Ingredients
  • step-by-step directions
Watermelon Mint Sangria
  • 2 pounds Seedless Watermelon; peeled and cubed plus 1/2 pound Watermelon cut into balls with a melon baller and skewered on picks
  • 1 bottle Dry White Wine
  • 6 ounces Vodka
  • 4 ounces Cointreau or other Triple Sec
  • 4 ounces Citrus Syrup; simple syrup + Lemon Zest + Orange zest + Mint
  • Ice
  • Mint
  • In a blender, puree the Watermelon cubes. Pour through a fine strainer into a pitcher. Add the White Wine, Vodka, Triple Sec and Citrus Syrup. Stir and chill for at least 2 hours. Serve in glasses and garnish with skewered Watermelon balls & Mint.
Similar categories: Other Cocktails Rum
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