There's nothing more refreshing on a hot summer day than Carla's amazing ice pops!
Watermelon Strawberry Ice Pops
- 1 pound Fresh Watermelon (Cubed)
- 1 pound Fresh Strawberries (Hulled and Quartered)
- 1/2 cup Granulated Sugar
- Craft Sticks
- Place Watermelon, Strawberries and Sugar into a blender. Blend until smooth.
- Pour the Watermelon Strawberry puree into freezer pop molds. Place cover and craft sticks in place according to mold instructions. Freeze 3-4 hours or overnight. Remove and serve immediately.
Similar categories: Desserts