S6 Warm Weather Wonders

06/14/17 | PG | CC

Clinton Kelly pairs Squash and Goat Cheese Tartlets with a Fizzy Rosé Cocktail for a summertime duo to delight. Mario Batali, inspired by his Michigan summers, creates a Whitefish Fry with Serrano Pepper Tartar Sauce, and Michael Symon makes Stuffed Baked Tomatoes, bursting with flavor.

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