WEEKDAYS 1e|12c|p

Mario Batali's Hot Subs Molto Style

Mario Batali
Servings: 4
1 to 30 min

One Bite of This Tailgating Classic Won't Be Enough

  • Ingredients
  • step-by-step directions
Mario Batali's Hot Subs Molto Style
  • 4 Fresh Sub Rolls
  • 6 oz Capicola Ham sliced thin
  • 6 oz Genoa Salami sliced thin
  • 6 oz Provolone Cheese sliced thin
  • 6 oz Proscuitto sliced thin
  • 1 6 oz jar Roasted Red Peppers drained and cut into 1 inch strips or Hot Peppers
  • 1 Cup Cherry Peppers chopped
  • 1/4 cup Good Quality Grain Mustard
  • 1/4 cup Relish
  • Working on a clean surface, on each roll assemble the capicola, salami, provolone, proscuitto, roasted red pepper, chopped cherry peppers, relish and mustard.
  • Wrap the assembled sandwiches in aluminum foil and place them on a grill over a medium-hot fire or on a gas grill set to medium-high. Put a heat proof weight on a each sub. Heat for 5 minutes, turn subs over, and heat 5 minutes more.  Remove from heat and serve immediately.
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