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Weight Watchers Roasted Pork Tenderloin

Weight Watchers
Servings: 8
30 to 60 min

Herb-Roasted Pork

  • Ingredients
  • step-by-step directions
Weight Watchers Roasted Pork Tenderloin
  • 2 spray(s) Cooking Spray
  • 2 teaspoons dried Thyme (or 2 tablespoons freshly chopped Thyme)
  • 2 teaspoons dried Oregano (or 2 tablespoons freshly chopped Oregano)
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon table Salt
  • 1 teaspoon Black Pepper (freshly ground)
  • 2 teaspoons Olive Oil
  • 2 pound (s) uncooked lean Pork Tenderloin
  • Preheat oven to 400ºF. Coat a shallow roasting pan with cooking spray. Combine thyme, oregano, garlic powder, onion powder, salt and pepper in a small bowl; set aside.
  • Rub oil all over pork. Sprinkle thyme mixture all over pork and transfer to prepared pan.
  • Roast until an instant-read thermometer inserted in center of pork reads 145ºF, about 25 to 30 minutes. Let roast stand 3 minutes before slicing crosswise into thin slices. Yields about 3 ounces per serving.
Similar categories: Dinner Courses & Meals
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