Holiday Pomegranate Punch

Clinton Kelly
Servings: 6 to 8
under 5 min

This punch is perfect for your holiday party!

  • Ingredients
  • step-by-step directions
Holiday Pomegranate Punch
  • 1-2 cups ice (to serve)
  • 1 1/2 cups pomegranate juice
  • 1 cup pear nectar
  • 1/4 cup orange-flavored liqueur
  • 1 bottle champagne
  • 2 each pears and oranges (sliced, to garnish)
  • In a large pitcher or punch bowl, add the ice, pomegranate juice, pear nectar, orange liqueur and champagne and mix to combine. Serve in a champagne flute. Garnish with pear and orange slices.
  • Tip: for a kid-friendly punch, replace the champagne with sparkling cider!
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