How to Make Herby Ricotta Zucchini Ravioli and Baby Mixed Greens with Sweet Potato Croutons
Clinton Kelly shows two delicious veggie swaps to cut calories instead of flavor with his Herby Ricotta Zucchini Ravioli and Baby Mixed Greens with Sweet Potato Croutons and Tarragon Vinaigrette. Get the recipes: http://abc.tv/2Cl50ay and http://abc.tv/2E3Gfjv. Watch The Chew WEEKDAYS at 1e|12c|p.